fish

4 Articles
fish and cancer in kenya
FEATURED ARTICLE

Nutritional Shock: Eating Fish Linked To Skin Cancer Risk

Fish is often the best alternative for those trying to stick to a healthy diet. Fish is high in protein, low in saturated...

Some dry-fry cayenne and red onion nyama choma from Kaluhi’s Kitchen. Kenyans are increasing their demand for good quality meat. www.businesstoday.co.ke
FEATURED ARTICLE

Kenya’s Meat Market Demands Dictating What Butcheries Offer

In July this year, an exposé by NTV revealed that meat sold in local markets was laced with dangerous chemicals to make it...

FEATURED ARTICLE

Inspiring lessons from teacher who sells fish

[dropcap]B[/dropcap]rought up by a single parent, Edward Oganda knew all would be well with his family under his hardworking father, who supported him...

FEATURED ARTICLE

Insect that beats fish in nutritional value

A research by a Jomo Kenyatta University of Agriculture and Technology (JKUAT) student has discovered that some insects are rich in nutritional value...